Our veggie citrus wraps a quick, easy, and delicious meal that can be whipped up for a healthy lunch at home, or a simple week night dinner. The wraps are tossed with a with sweet asian peanut sauce with a little extra for dipping. The wraps can be easily customized by adding or taking out any of the ingredients listed. Add in shredded chicken or swap out fresh cilantro for another of your favorite fresh herbs.
Mix all the sauce ingredients together in a medium sized bowl. Place the slaw in a large bowl and toss with ¼ cup of the sauce.
Place your tortilla out on a flat surface and fill with the slaw, avocado, bell pepper, orange segments, onion, and sprinkle with almonds and cilantro. Roll up the wraps and cut in half. Serve with a small bowl of extra sauce for dipping. This recipe makes 4 veggie wraps.
Serving Size 1 wrap