The GROWN by series on YouTube follows Homegrown growers through their farming and harvest seasons, providing education and entertainment along the way. Experience the farm from the comfort of your home and connect with the farmers that grow your food with care.
A Legacy of Organics
Organic fruit isn’t just what we grow—it’s who we are. Our journey began with pioneering citrus growers who transitioned their family farm to organic in 1989, laying the foundation for a legacy of sustainable farming. Today, we proudly partner with over 100 organic growers, cultivating more than 8,000 acres of fresh, organic fruit—including stonefruit. From peaches and nectarines to plums and apricots, our organic stonefruit is grown with care.
Organic Acres
For over 25 years, we’ve grown, packed, and shipped premium organic fruit from farms in California and Oregon. Our year-round programs bring you the best in citrus, berries, stonefruit, fall fruit, and grapes—fresh from our fields to your table.
Regenerative Organic Growers
Regenerative organic farming strengthens soil health through minimal tillage and diverse cover crops, enhancing biodiversity and organic matter. Our entire stonefruit program is proudly Regenerative Organic Certified®, ensuring every fruit is grown with care for the land and future generations.
Back to Farmworkers
The premium from our EFI-certified commodities and programs goes directly back to farmworkers as a bonus. For example, workers have used these funds to support their families, invest in education, and improve their communities—making a real difference in their lives.
Meals to the Community
Our employee volunteer group, Cultivating Care, is dedicated to giving back through year-round programs that support our local communities. From providing meals and donations to offering services where they’re needed most, we’re committed to making a meaningful impact.
Caring for the Land
To return what the soil abundantly provides.
As stewards of the land we protect and restore ecosystems through organic and regenerative organic farming practices. Farming below the soil promotes an environment where microorganisms thrive, further enriching the soil to grow more flavorful and nutrient-dense foods.
Caring for the Environment
We hope to cultivate opportunities for future generations
That’s why we focus on protecting natural resources in our facilities and on our farms. We continuously seek innovative ways to care for the environment from water conservation methods to 6 acres of solar energy and a fleet of electric vehicles. Every effort is made to reduce waste and offer more sustainable packaging options.
Caring for People
To inspire others to live this life for a greater purpose.
Growing our fruit is not possible without the care and passion of our employees and farmworkers. We are proud to partner with Equitable Food Initiative (EFI) to provide transparency, innovation, and progress in the workplace. The EFI label is rooted in forward-thinking ideas ensuring the worker are treated well, compensated fairly, and engaged to identify problems and solutions that prevent food safety issues.
Going beyond the farm to enrich the lives of others.
We understand the importance of supporting the community that supports us. Internally, we’ve developed Committed to Caring a volunteer group where employees go above and beyond to care for the community. They host annual programs to provide meals to those in need, collect and distribute donations, as well as identify opportunities to give back.
