Organic Tree Fruit Availability
You know when organic blueberries and citrus are in season, now the tree fruit varieties are up next. Unlike blueberries and citrus, tree fruit is made of two unique categories: stonefruit and specialty fall fruit. Tree fruit kicks off with stonefruit in the summer, and through the continues through to the winter with fall fruits. From citrus to blueberries, and and tree fruits each season bridges from one to the next to create a year full of delicious organic fruits.
Seasonal Organic Stone Fruit
Under the stonefruit category, we have apricots, nectarines, peaches, plums, and pluots; grown in California’s San Joaquin Valley from April through early September.
Did you know? Stonefruit continue to ripen even after they’ve been harvested, unlike other fruits; ensure you get the best piece by using your senses at the market.
For many, summer isn’t complete until they’re parked poolside with a popsicle and fresh peach iced tea. Does that describe you? Then planning the perfect summer day begins with stonefruit seasonal availability!
Seasonal Organic Fall Fruit
Our specialty fall fruit lineup includes Asian pears, pomegranates, kiwi and persimmons. A smaller collection for sure, but these specialty organics are the highlight of the season for a reason.
Why? Fall fruit picks up when summer stonefruit availability begins to taper off, providing sweet treats before winter citrus’ annual debut. All while allowing you to eat well the entire way.
